Our relaxing cellar door in the Adelaide Hills is open the first weekend of every month.
Our lounge style cellar door is purely for your enjoyment. Come in and take your time over a flight of five wines served with local goat's curd and crackers. We can also whip up scrumptious produce plates consisting of local flavours, whether it's lunch you want or a tasty snack: 102 Main Street Hahndorf, South Australia.
Our next open weekend is Saturday 1st and Sunday 2nd February 2025, 11am-4:30pm.
La Prova Wine Flight
$15 per person (a free flight for our bunch club members)
Five wine tastes plus local cheese and crackers.
Produce Plates
Charcuterie Plate $25 (light lunch or snack for two people)
Locally smoked smallgoods, artisan cheese, chutney, marinated vegetables, dried fruit, olives and prosciutto wrapped grissini.
Mixed Grazing Plate $45 (lunch for two people)
Your choice of meatballs or arancini, tortilla, Sicilian & kalamata olives, chutney, crusty bread, crackers, artisan cheese, extra virgin olive oil and dressed greens.
Smoked Trout Grazing Plate $45 (lunch for two people)
Smoked trout, horseradish cream, caperberries, tortilla, dukkha, crusty bread, crackers, artisan cheese, extra virgin olive oil and dressed greens.
Antipasto Plate $45 (lunch for two people)
Tortilla, marinated vegetables, crusty bread, crackers, a selection of artisan cheeses, extra virgin olive oil, cured meats, Sicilian & kalamata olives, grissini, dukkha, taralli and dressed greens.
